REHIS Food Hygiene
The ideal programme if you are interested in working in the hospitality industry but lack the entry qualifications.
JHP Training Scotland
offers people from all working areas the opportunity to achieve their basic
food hygiene certificate.
The course includes:
Bacteria and their characteristics
Incidence of food poisoning and it's prevention
Personal hygiene and working habits of the food handler
The working environment
Cleaning practices
Common food pests and their control
Food legislation
Pricing and Schedule
Part-Time Course (4-5 hours) - £115 per person
The training course takes place in your local Business Centre and will run
on specific dates - please contact JHP Training Scotland for further
details.
Training can be conducted on your own premises based on a minimum group number - please enquire for details.
Self-Study Course - £80 per person
A comprehensive set of training materials with question sheets is despatched to you and
two assessment visits are required.
For further information, please
register your interest with JHP Training here.